University Libraries Publications and Scholarship
Publisher
Reference and User Services Quarterly
First Page
172
Last Page
176
DOI
https://doi.org/10.5860/rusq.56n3.172
Publication Date
4-1-2017
College
University Libraries
Keywords
Canning, Food Preservation, Collection Development
Recommended Citation
Volume 56, issue 3, Spring 2017, pages: 172-176.
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