MAFES Research Bulletins
Publisher
Mississippi State University Agricultural Experiment Station
Publication Date
1-1-1963
Research Center
Mississippi Agricultural and Forestry Experiment Station
Recommended Citation
Stasch, Ann R.; Kilgore, Lois; and Barrentine, B. F., "Retention of vitamin C in turnip greens cooked by three different methods" (1963). MAFES Research Bulletins. 727.
https://scholarsjunction.msstate.edu/mafes-bulletins/727
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